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Easy Chicken Kebabs

This recipe is ideal for those busy moms looking to bulk prepare a healthy dinner or lunch!
Prep Time20 mins
Cook Time10 mins
Servings: 14
Calories: 156kcal


  • 3 lbs chicken breast
  • 6 whole bell peppers (variety of colors)
  • 2 whole onions
  • 2 whole zucchini
  • 2 cups pineapple chunks (large)
  • 1 Tbsp avocado or olive oil
  • 2 Tbsp Pappy's seasoning


  • Before assembling kebabs, soak the skewers in shallow pan of water for at least 30 minutes.
  • Preheat outdoor grill on medium.
  • Slice chicken breast into cubes. Place in large bowl and cover with avocado or olive oil. Season lightly with seasoning of choice.
  • Prepare vegetables: Remove seeds from bell peppers and cut into large squares. Slice zucchini into coin shape (about 1/4 inch thick). Cut onion in quarters.
  • If your pineapple is not already in large chunks, now is the time to cut it.
  • Line up your fruits and vegetables, ready to assemble on skewers. Each skewer should have a little bit of each item, you may pick the pattern yourself.
  • Place kebabs on grill and grill, just charring the edges (about 10 minutes, depending on heat level).
  • Remove from grill and enjoy with side of choice!